Slow start to #Wednesday morning work. Instead of rushing ahead, a sideways turn to fresh offerings and a little #cookery magic.

Ta da! Brazil #coffee and #garden #breakfast in a bowl.

This is hilarious, but also . . . potentially horrifying.

#AI #Food #Recipe #Cookery

https://www.theguardian.com/world/2023/aug/10/pak-n-save-savey-meal-bot-ai-app-malfunction-recipes

This is hilarious, but also . . . potentially horrifying.

#AI #Food #Recipe #Cookery

https://www.theguardian.com/world/2023/aug/10/pak-n-save-savey-meal-bot-ai-app-malfunction-recipes

@rlavery2 Well all right then.

#history #law #politics #languages #art #biology #arachnology #entomology #systematics #rugby #football #no_the_other_kind #cookery #european_union #ireland #gaeilge #aubrey #maturin #pynchon #voltaire #beckett #SGE #BJK #sterne #dogs #our_dog_in_particular #italy #formentera #roma #südtirol #turkey #the_country_not_the_bird #nyc #brooklyn and of course #sleep

Been hankering after this cookery book for ages and it's arrived!

Look forward to some serious browsing tonight.
#food #vegetarian #cooking #cookery #books

Plus I have today separated out my #cookbook review links from the general #nonfiction category so they are easier to find.
https://ko-fi.com/i/IN4N1MY2V5

There's seven #cookery books reviewed now including my favourites, Green Levantine Cuisine by Laith Abdel Hader and The Comfortable Vegan by Michele Hartsoe.

#vegan #VeganFood #BookReviews

A good listicle of #kitchenequipment. As ever, I consider these 'essentials' to be suggestions. If you are anything like me, there are likely must-have items you have found to suit you for making time in the kitchen more pleasant. https://www.seriouseats.com/staff-picks-kitchen-equipment-favorite-tools #foodstudies #cookery

Important article on #ElizabethRaffald, especially as I wrap up reading @neilbuttery's excellent biography of the entrepreneurial woman behind #ecclescake and her other innovations and initiatives of her era. https://www.manchestereveningnews.co.uk/news/greater-manchester-news/woman-thought-to-be-behind-the-eccles-cake-859353 #foodhistory #Manchester #housekeeper #cookery

Pseudo-random TV suggestion:-
Posh Nosh, with Richard E. Grant and Arabella Weir.

Never again will I peel vegetables. Now I /embarrass/ them :-)

https://youtu.be/MWTy9fE48og

#cookery

@CatherineRussell2 #food #foodtips #cookery https://twitter.com/KitchenBee/status/1643554919704657920?s=20

My wee shelf of vegan cookbooks (next to the overspill from the Pratchett shelves) - can anyone recommend any must-have books that I’m missing? Bonus points for Scottish / UK based ones as the ingredients are more likely to be local to me.

@shauny I have a feeling you might be wise in this area?

#vegan #cookery #shelfie

#Scotland #Food #Flour #Cookery
My other big spend is on some Beremeal ,I can usually get it in the towns but its also available online
Bere is an ancient barley grain thats as old as farming and thats specifically adapted to short growing seasons with long days and only grown in the far north and on Scottish Islands, primarily Orkney .I really love shortbread thats got beremeal flour added and biscuits,but I dont use it "neat " so to speak
https://baronymill.com/product/orkney-beremeal/

I've signed up for a free, online Regency Cookery class starting on February 27th, held by Paul Couchman.

I'm delighted to be learning (more) Georgian and Regency cookery techniques and look forward to better-exercising my inner Preserved Killick and (Mrs) Hill.

There are still spaces available if this is your basin of burgoo, and you'd like to join, too!

bit.ly/GentleRegencyCookery

#Regency #Cookery #OnlineClass #Austen #AubreyMaturin #SpecialInterest

'And yet, 60 years after I Hate to Cook was published, statistics show that adult women in domestic arrangements with men still do the bulk of the grocery shopping and cooking. And so the jokes endure. As long as somebody has to cook dinner, we will need them.' https://www.eater.com/23572705/the-i-hate-to-cook-book-peg-bracken #foodhistory #GenderExpectations #cookery #humour

Lovely UK vegans/veggies and plant-based cooks, a question 🌱

Can you recommend good brand subs for fish? I have some chuna in brine from Sainsbury's and would like to try more subs for white and oily fish too.

I don't do breaded. Totally open to soy, seitan and other subs but no myco or Quorn, my dietician said don't touch it!

Any tips most welcome! 🙏

#vegan #vegetarian #veganuary #PlantBased #cookery #VeganCookery #VegetarianCookery #VeganFood #VegetarianFood #PlantBasedRecipes

Lovely UK vegans/veggies and plant-based cooks 🌱

Can you recommend good brand subs for fish? I have some chuna in brine from Sainsbury's and would like to try more subs for white and oily fish too.

I don't do breaded or ultra-processed. Totally open to soy, seitan and other subs but no myco or Quorn, my dietician said don't touch it!

Any tips most welcome! 🙏

#vegan #vegetarian #veganuary #PlantBased #cookery #VeganCookery #VegetarianCookery #VeganFood #VegetarianFood #PlantBasedRecipes

This is a great recipe for that cheese by the way: Baked Gnocchi with Purple Sprouting Broccoli and Perl Las Blue Cheese
https://www.kaveyeats.com/baked-gnocchi-with-purple-sprouting-broccoli-and-perl-las-blue-cheese
#food #recipe #homecooking #cookery

Raclette-Gruyère Mac and Cheese with Pickled Shallots 🍷

Inspired by älplermagronen, #Alpine farmers' #macaroni, this Swiss twist on a Thanksgiving classic gets rich flavor from #Gruyère and a lush creaminess from #Raclette. Traditional versions of this dish are served with applesauce; as a nod to that flavor play, we've added some #shallots that are quickly pickled in apple cider vinegar to balance the cheesy richness.

https://www.foodandwine.com/recipes/winter-recipe-ideas

#cookery #pasta

Am loving this website. In a world were every #cookery blog wants to sell you bowls from Amazon, or drone on about some legendary family member, here is one cooking site that goes straight to the point. The fact that its happily mixes cups and gramms in the same recipe just makes it even more endearing.

https://www.indianhealthyrecipes.com/

(and the no nonsense webdesign makes me wanna cry with joy.)

In other news I bought myself a small (1.5litre about the size ofa large Christmas Pudding) #SlowCooker so interested in any suitable #recipes or even good #cookery #books
#RecipeSharing . Have made some braised red cabbage already. Getting mixed reviews as to whether baked potatoes come out well.