Garlicky chile shrimp, citrusy chicken thighs, sheet-pan salmon: These recipes put Thanksgiving in the rearview mirror. | https://www.nytimes.com/2022/11/25/dining/anything-but-turkey.html #CookingandCookbooks #ContentType:Service
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Barley soup, gumbo, tikka masala and more ideas for Thanksgiving leftovers. | https://www.nytimes.com/2022/11/25/dining/what-to-cook-this-weekend.html #CookingandCookbooks #ContentType:Service
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For French sandwich shops in New York, jambon beurre — ham on a buttered baguette — is one of the most difficult, yet satisfying feats. | https://www.nytimes.com/2022/11/25/dining/ham-sandwich-nyc.html #LAmiPierre(Manhattan,NY,restaurant) #CookingandCookbooks #Sandwiches #Butter #Ham
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At these 11 watering holes, you’ll find some of the city’s finest wine lists, along with food to match. | https://www.nytimes.com/2022/11/25/dining/best-wine-bars-nyc.html #CookingandCookbooks #Manhattan(NYC) #Brooklyn(NYC) #WineBars #Wines
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Vegan chocolate bars, dreamy cookbooks and more small luxuries to give this year, as well as some ideas for your Thanksgiving leftovers. | https://www.nytimes.com/2022/11/24/dining/holiday-gift-ideas-from-the-veggie.html #CookingandCookbooks #ContentType:Service #Recipes
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Happy Thanksgiving! We have you covered. | https://www.nytimes.com/2022/11/24/dining/everything-is-going-to-be-all-right.html #CookingandCookbooks #ContentType:Service
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Here’s what you need to make this year’s holiday classic pies, tarts and cakes shine. | https://www.nytimes.com/article/best-thanksgiving-desserts.html #BakeriesandBakedProducts #CookingandCookbooks #ContentType:Service #ThanksgivingDay #Desserts #Pumpkins #Pecans #Cakes #Pies
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It’s not too late, and here’s how you can get it done in style. | https://www.nytimes.com/2022/11/23/dining/last-minute-thanksgiving.html #CookingandCookbooks #ContentType:Service
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In this rich, silky ramen, the bird gets a second turn at the table. | https://www.nytimes.com/2022/11/23/magazine/thanksgiving-leftover-turkey-ramen.html #JapaneseFood(Cuisine) #CookingandCookbooks #ThanksgivingDay #Turkeys #Indiana #Recipes
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After the meal, let the meat simmer away into a gumbo, a congee or a barley soup, dishes as thrillingly varied as the meals they came from, Melissa Clark writes. | https://www.nytimes.com/2022/11/22/dining/leftover-thanksgiving-turkey-soup-recipes.html #CookingandCookbooks #ThanksgivingDay #Turkeys #Soups
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Read the broadly international book, watch a documentary on a renowned Memphis, Tenn., barbecue restaurant, and more. | https://www.nytimes.com/2022/11/21/dining/sustainability-cookbook-united-nations.html #DocumentaryFilmsandPrograms #CookingandCookbooks #BooksandLiterature #SustainableLiving #Food
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We have alternatives for your Thanksgiving centerpiece, as well as sides to fill out the meal. | https://www.nytimes.com/2022/11/21/dining/turkey-alternatives-thanksgiving.html #CookingandCookbooks #ContentType:Service
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Cheesy baked pasta, roasted salmon with miso rice, and more. | https://www.nytimes.com/2022/11/20/dining/what-to-cook-this-week.html #CookingandCookbooks #ContentType:Service
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Americans buy 75 million cans a year, with 85 percent sold during the Thanksgiving to Christmas season. Here’s how it’s made, from the farm to the factory. | https://www.nytimes.com/2022/11/17/dining/canned-jellied-cranberry-sauce-thanksgiving.html #WisconsinRapids(Wis) #CookingandCookbooks #ThanksgivingDay #OceanSprayInc #Cranberries
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Genevieve Ko swirls chile crisp into fettuccine Alfredo for a comforting, simple pasta you’ll make again and again. | https://www.nytimes.com/2022/11/18/dining/the-pasta-you-need.html #CookingandCookbooks #ContentType:Service #Recipes
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Now is the time for Thanksgiving prep and a few non-Thanksgiving meals. | https://www.nytimes.com/2022/11/18/dining/what-to-cook-this-weekend.html #CookingandCookbooks #ContentType:Service
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We’re here to help. | https://www.nytimes.com/article/thanksgiving-turkey-temperature.html #ContentType:Service #CookingandCookbooks #ThanksgivingDay #Turkeys
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Vegetarian salads, stuffing, pies, potatoes and more to plan a great meal next week. | https://www.nytimes.com/2022/11/17/dining/a-thanksgiving-cooks-timeline.html #CookingandCookbooks #ContentType:Service #Recipes
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Here’s hoping. | https://www.nytimes.com/article/cheap-family-dinner-recipes.html #CookingandCookbooks #Food
Americans buy 75 million cans a year, with 85 percent sold during the Thanksgiving to Christmas season. Here’s how it’s made, from the farm to the factory. | https://www.nytimes.com/2022/11/17/dining/how-thanksgiving-jellied-cranberry-sauce-is-made.html #WisconsinRapids(Wis) #CookingandCookbooks #ThanksgivingDay #OceanSprayInc #Cranberries
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