Pomada- ja piispisjuttuja miettiessä tuli mieleen semmonen päivän posi, että nythän olis taas Tämä Aika.❤
#leivonta #runebergintorttu #traditional #FinnishFood
Made my all time favourite traditional Finnish rye bread today. This is a Western Finland version, the recipe is from our home bakery.
My blog entry recipe for it is unfortunately only in Finnish, might get around to translating this one soon.
We had a few slices warm with fresh egg butter, it's just the best comfort food ever.
http://juurileipa.blogspot.com/2018/10/reikaleipaa-hapanjuurella.html
#BreadPosting #Breadiverse #Sourdough #RyeBread #traditional #FinnishFood #SuomalainenLeipäKulttuuri
#breadposting #breadiverse #sourdough #ryebread #traditional #FinnishFood #suomalainenleipakulttuuri
Decided to write some #sourdough stuff again to my blog. If anyone wants to try a very traditional and easy Finnish bread for the Holidays, this Archipelago bread is a good start. #Leipäkulttuuri #SuomalainenLeipäkulttuuri #BreadPosting #breadiverse #baking #HolidaySeason #NordicFood #FinnishFood
@kbrede
http://juurileipa.blogspot.com/2022/11/saaristolaisleipa-finnish-archipelago.html
#sourdough #leipakulttuuri #suomalainenleipakulttuuri #breadposting #breadiverse #baking #holidayseason #nordicfood #FinnishFood
Making #viili (#filmjölk) from seed, according to my mum, with gaps filled by @pikkuotus and teh intertubes.
You want reasonably fatty viili and milk from store.
Everything room temperature. Don't use antibacterial soap to wash the dishes.
Mix up the viili so it's even.
1 tablespoon of seed viili into a small dish, 2 dl of milk on top.
Let it sit covered in room temperature for 32-48h. Viili likes darkness, and hates movement.
Keeps in fridge for a week.
#viili #filmjölk #FinnishFood #recipe