#5k run done, now it's time to get some damson jam made - using frozen fruit, which I know divides the jam-making world, but I've always been known as a bit of a maverick. Was a good, if very early, year for foraging, so we've got plenty of jam to make.

#Running #JamMaking #Damsons
#SwedishLegendsInDamsonJamMaking