For the rest of the week, I’m making:
- grilled vegetable pitas on homemade pita with grilled zucchini and squash, red onions, hummus, tomatoes, olives, and parsley. Serving with air fryer sweet potato fries.
- turkey cheesesteak stuffed baked potatoes with leftover smoked turkey, peppers, onions, and provolone cheese
#Cooking #AlmostVegetarian #mmmmm
#cooking #almostvegetarian #mmmmm