#Emmentaler: #Switzerland's king of #cheeses

https://www.bbc.com/travel/article/20230905-emmentaler-switzerlands-king-of-cheeses

@gupton68
🥥 Did you ever notice Mr or Ms Popsicle that they're always eager to tell you that their product is made with 4 cheeses, but they never tell you which 4 #cheeses?
I just ask dumb questions, like my namesake "Tucker" Carlson does. 🥥

No. I wasn't having a brain fart. Swiss cheese is not on the list.
#Cheeses

@dannotdaniel @tootsnotreal Brie O'clock? Wow must be tired, that's all I got! #Cheeses [[ Stilton o'clock?]]

If stasis drawers were real and I had one, I would keep mine filled with #cheeses and aged meats. A forever #charcuterie.

Better late than never 😉

Though a couple days later than I planned, I bottled my #Blackberry #Apple #Malt #Honey #mead today! (So that's a uh... fruited #braggot #cyser #melomel #fusion for my fellow #homebrew #geeks 🤓)

It drinks like a #rosé with #attitude

OG 1.080
FG 1.002

10.24% ABV 🥂

It's going to be phenomenal with some #naughty #cheeses this spring and #summer #season 😋

#cheese #mead #StepAwayFromTheWritingDesk #craft #homebrew #create #geek #keg #bottle

@MissingThePt
And most of them use half decent cheese on the nachos which encourages ppl to follow the words of those risen #cheeses

#Bacteria give some #cheeses their distinct flavors
https://www.snexplores.org/article/bacteria-cheese-distinct-flavors

(2/2…no…3) The key to the #cheese’s 🧀 outward appearance is the #protein mesh, & the rest is window-dressing.

To make cheese, the #milkproteins are coagulated to form #curds, & these curds are chopped up & pressed to remove 💦 water.

Most #cheeses are aged for 2-24 months, & their structure changes as some of the proteins break down over time. The outcome can vary hugely depending on the number & strength of the bonds holding the #casein mesh together.”

HelenCzerski, #WSJ, #EverydayPhysics

(1/2) #Cheese🧀 science!

“All #cheeses are preserved #milk, but they can be squishy & almost liquid, brittle & crumbly or nearly rock-hard. Yet if you zoom in, their #molecules have the same basic structure.

Making cheese 🧀 is about creating a #spongelike structure out of the #milkprotein called #casein, essentially a mesh held together by #calcium. The sponge’s gaps are filled with #fatglobules & 💧 water.”

-#HelenCzerski, #WSJ, #EverydayPhysics

@ozzy @parkermolloy looking forward to the #conservatives realising they are being manipulated as well. Things like OMFG #gop has no alternative to #Trump he's our #saviour.. That's just wrong. Everyone knows #cheeses is the saviour.

The #texts and #emails are proving interesting in the #voting machine case. Just proves to me #fox have no #ethics

@cosmicallyf interesting you you say that. I have a friend who is a vicar who prefers the holy #cheeses and often refers to them in his sermons.

New Yorker: Bonus Daily Cartoon: Valentine’s Day https://www.newyorker.com/cartoons/daily-cartoon/bonus-daily-cartoon-valentines-day #NewYorker #Cartoons/DailyCartoon #Valentine’sDay #Cartoons #Cheeses #Humor #Gifts

Just a few of my favorite places in #Solvang & #SantaYnez 😉

I'm very #thankful to live in such a place 🙏

TheBookLoft — Local #Indie #Author Support! ♥

GoodLifeCellar — Premier bottle shop and tasting room 🍷🍻 #wine #craftbeer

Queen Cup Coffee — Serving up my favorite #cappuccino in the state ☕

Lucky Hen Larder — Quality #charcuterie boards & extensive variety of #cheeses and #treats 🥓🧀

Ellie's Tap & Vine — #Comfort #food. Fresh food. #Healthy food. #Cozy food. #Wine. #Beer. #Decadent 😋🍖🥗🥘🍇

@anne_twain @gemelliz @CStamp @pguen
In some parts of our #democracy cheese is also available to garnish the democracy sausage.

Some elements of the electorate believe that this last #garnish is to represent the views of electo-fascist #christians who as is widely accepted, worship the risen #cheeses from the bible.

@JenWojcik I need a good kicking. I thought you were you unpacked a cheese set and wondered what that was.

Then I reread it. My apologies. Perhaps a reach out to the risen #cheeses since this is Sunday.

#Cheeses

Point Reyes Farmstead Cheese Company:

"In August of 2000 the first wheels of Original Blue, California’s only classic style blue cheese, were introduced to Bay Area consumers, adding to a family legacy of farming that dates back well over 100 years."

I'm very much *not* a Point Reyes paid spokesmodel ... but it's delightful, versatile, and so good. And available thousands of miles away from California, too, at a billionaire's purchase of a grocery market I won't name.

@thematthewshow

Cheese, oh glorious cheese!

I'm on a second-hand mission to revive #cheeses after some prodding by @the_etrain earlier today.

Even better if it's Monterey and bits of Hatch chilis ... but that's not an everyday grocery store staple.

@the_etrain

You could start by reviving the #cheeses hashtag, and talking about whether or not you have the Gruyere for the French onion soup you're craving. And some bread that will make a good crouton to float it on without disintegrating.

#cooking #soup #foodie

@HenninghamPress @1dalm @jdpoc except of course for those people who chase the risen #cheeses down a hill..