"'The gene directly responsible and enzyme needed for benzaldehyde synthesis were a mystery,' he said. 'We tried newer techniques, but it took a classical approach to reveal it.'"
New & Improved Cherry Flavor Thanks to Petunia Flower
https://scitechdaily.com/new-and-improved-cherry-flavor-thanks-to-the-petunia-flower/ via SiTechDaily
Photo: Nature & Garden online
#CherryFlavor #Cherry #Petunia #FoodScience #Food #Chemistry #Biology
#cherryflavor #cherry #petunia #foodscience #food #chemistry #biology