My version of Badia's Sazón Tropical:

2 T dried parsley
1 T fine sea salt
1 T granulated onion
1/2 T granulated garlic
1/2 T Mexican oregano (Lippia graveolens, *not* Mediterranean oregano, Origanum vulgare!)
1 t ground cumin (Cuminum cyminum)
1 t ground bay laurel (Laurus nobilis) leaf
1/2 t Ajinomoto (yes, the dreaded MSG!)

#recipe #sazón #latino #hispanic #cuising #cooking #cucina

I adore Badia's Sazón Tropical, but I live in a Deep White part of America, so I had to make my own version.