Decided to treat myself.
Steak, and for sides sweet potato glazed with mizo and maple, eggplant glazed with teriyaki and a walnut salad.
Was absolutely beautiful.
#domestiCub #domestisub

So tonight I'm having whatever the pescitarian version of a Buddha bowl is.
Felt like not just having bland chips with my Friday fish.
#domestiCub #food

So I finally got to put on a high tea as a service sub for master and friends.

Once again proving that we service subs do pomp and ceremony like no body else.
#serviceSub #domestisub #domestiCub

Felt like breaking out of routine, and as I don't have to go to the gym this lunchtime I decided to try and make Char Sui pork and special fried rice.
#domestiCub #food

So today's lunch was a creamy omelette in the French style. Cheese red onion and mushroom filling.
Also a side of avacardo toast.

Feel like I'm getting a little better at plating up I feel
#domestiCub

No, YOUR the one filling your flat with the smell of freshly baking cake on a Sunday morning!
#domestiCub

With the snow and the cold setting around I figured it would be good day for comfort food, so I am pre making a cottage pie to be ready for later.
They are always better when given a little time to mature.
#domestiCub

Let's get some good quality Vege and protein in this body.
#domestiCub

Tonight I felt like doing proper ramen.
#domestiCub #domesticSub

Fancied something quick to make and punchy, so made chicken laksa.
#domestiCub

So I made beef goulash today in the slow cooker.
Flavours were perfect. I just need to get the gravy thicker.

but the perfect midwinter dish.
#domestiCub

I had some left over chicken that needed using up and felt like I needed something punchy and bright to counter the cold and dark November weather.

So I tried doing a proper pad Thai recipie for the first time.
Flavours were perfect, I just need to make more sauce nextime.
#domestiCub

Mushroom and chicken risotto, with spinach and roast sweet potato.
#domestiCub #serviceCub #cooking

Well I have made up a batch of scones to be frozen.
This way I can serve freshly baked scones and a pot of tea when hosting.
#domestiCub #serviceSub

Today was a hard to wake up day so it was fresh baked cinnamon rolls and strong tea.
#domesticub #serviceCub

Don't mind me, just starching and ironing all my flagging hankies into the perfect shape for my back pocket.
#domestiCub

So I felt like going seasonal for my dinner today,
So I paired BBQ chops with a roast squash glazed in white miso and maple syrup and a side of farm fresh Sweetcorn.
#domestiCub

It's not even lockdown but I ended up baking banana bread.
#domestiCub