I have a job interview 🥳
We celebrate by sharing one of my homebrew Dubbels. I might not have given it enough credit at the tasting. After an additional week in the fridge the aroma shines with rum raisins and banana esters. The raisin comes also through in the taste combined with caramel and a complex spicy bite from the alcohol and the syrup. And BOY the 7% punch goes into the legs...
Cheers 🍺

#homebrew #dubbel #keinbierfürnazis

I'm off to a late start but I FINALLY get to brew a Dubbel. My favorite style of beer in its dark richness combined with its "pintability" (for Belgian measures) at around 6-8% ABV. And I try a new recipe today that annoys zealots of the Reinheitsgebot and Abbey Ale enthusiasts alike by using beet sugar syrup 😂
#homebrewing #Dubbel

Today I bottle my Grimbergen Dubbel Clone. After the bottle fermentation, it will have about 9.3%ABV. A little bit strong for a Dubble 😬 #homebrew #homebrewing #grimbergen #dubbel #clone #beer #beerporn