The only thing I truly enjoy to do is Toasting slivered almonds in a dry skillst #cooking #eatstodon #nuts

Just put a pot of onions in the oven for overnight onion soup.

Should be about 6 hours at 230° f. I'll check them in four and see how they're doing.

I'm looking for them to be perfectly caramelized, at which point I will pour vegetable broth over them, maybe turkey or chicken broth, I think I have both.

Once the carmelization melds throughout the broth, it's time to return to the oven with bread and cheese, et voila!

More photos to come.

#cookstadon #cookstodon #eatstodon #easycooking