Making #fermented #hotsauce #chili #chilis
#chilis #chili #hotsauce #fermented
I found a sad, old ¼-#wombok (AKA #NapaCabbage, #ChineseCabbage) in the fridge this afternoon, and thought I'd better do something with it (other than throw it into the compost bin). Fortunately, I just happened to buy 1.5kg of ugly carrots yesterday...
Here's what I did:
Sliced wombok ~550g
Grated carrot ~400g
Chopped spring onion ~50g
Lime juice ~1 lime
Garlic ~3 cloves
White miso paste 1T*
Salt 2t**
Chilli flakes 1t
#kimchi #NotReallyKimchi #fermented #fermenting
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*T is for Tbsp
**t is for tsp
#wombok #kimchi #fermented #fermenting #napacabbage #chinesecabbage #notreallykimchi
FYI, this is what I did (if anybody is interested). To ferment 1.6kg of #limes:
✅ Chop limes into eighths
✅ Add 2T non-iodised salt (I used coarse sea salt)
✅ Add 6 or-so cloves of garlic (peeled)
✅ Add 1t of chilli flakes
✅ Add 1t of whole black peppercorns
✅ Stir with wooden spoon to ensure salt dissolves and coats all ingredients
✅ Keep stirring
✅ Once a good amount of juice has been drawn from the fruit, force the lot into your chosen vessel (I chopped one too many limes, and had to discard a few pieces - I should have stuck to 1.5kg...)
✅ Top-up lime juice with water if necessary to submerge all fruit, and agitate to mix
✅ Apply airlock
✅ Go do something else for at least a week
Enjoy!
#limes #fermenting #fermented #preserving #preserved
As great-grandma ghost_shit used to say*, when life gives you #limes, make #fermented limes.
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* she never said that
My 2 jars of homemade salted plums.
A Chinese tea cup is beside them - for scale.
#AsianMastodon #Chinese #Teochew #Fermented #PreservedFood #SaltedPlums #CulturalFoods #AsianFoods #ChineseFoods #POCfoods #FoodPreservation #TraditionalFood #AncientFoodPreservation #homemade #dehydrated #FoodSecurity #Wsanec #Saanich #VictoriaBC #yyj #vanisle #VancouverIsland #PNW #PacificNorthwest #SelfSuffiency #gaginang
#gaginang #foodsecurity #wsanec #saanich #victoriabc #yyj #vanisle #vancouverisland #pnw #pacificnorthwest #selfsuffiency #asianmastodon #chinese #teochew #fermented #preservedfood #saltedplums #culturalfoods #asianfoods #chinesefoods #pocfoods #foodpreservation #traditionalfood #ancientfoodpreservation #homemade #dehydrated
My first batch of #fermented #SourPlums is done & jarred. There's over 300 in this jar. Starting next batch in 2 weeks, with some of my yellow #plums this time. Preserved with simple coarse salt & cane sugar.
#AsianMastodon #SaltedPlums #Fermenting #FoodPreservation #dehydrated #FruitPreservation #Teochew #Chinese #CulturalFoods #ChineseSnacks #DriedSaltedPlums #TraditionalFoods #AncientFoods #FoodSecurity #SelfSufficiency #homemade #DehydratingWithSunPower #SolarDehydration #SaltySour
#fermented #sourplums #plums #asianmastodon #saltedplums #fermenting #foodpreservation #dehydrated #fruitpreservation #teochew #chinese #culturalfoods #chinesesnacks #driedsaltedplums #traditionalfoods #ancientfoods #foodsecurity #selfsufficiency #homemade #dehydratingwithsunpower #solardehydration #saltysour
Third and probably last batch of #fermented #dill #pickles (at least this year). Small garden and small fridge, so have to keep it in check! 🙃Adjusted the recipe a bit to make it less garlicky. This will be great to enjoy in the months ahead. #gardening #cooking #fermentation
#fermented #dill #pickles #gardening #cooking #fermentation
A roll of Nem Chua - #Vietnamese #Cured #Pork with garlic, chili peppers & peppercorns. Wrapped in banana leaf. Made by a family friend.
#AsianMastodon #AsianFoods #fermented #VietnameseSnacks #appetizer #CulturalFoods #TraditionalFoods #VietFood #TootSEA #EthnicEats #VietEats
#vietnamese #cured #pork #asianmastodon #asianfoods #fermented #vietnamesesnacks #Appetizer #culturalfoods #traditionalfoods #vietfood #tootsea #ethniceats #vieteats
Preserving #ginger & #SourPlums using simple #solar power with #repurposed takeout container & old serving platter. The ginger is #fermenting in the sun, after being soaked in #fermented salty mung bean juices. Sour plums are on day 3 of dehydrating in sun & coming along nicely (coarse salt & cane sugar used).
#AsianMastodon #Teochew #Chinese #DIY #AsianFermenting #PreservingFood #FoodPreservation #AsianFoods #ChineseStyle #AncientFoodPreservation #CulturalFood #TraditionalMethods
#ginger #sourplums #solar #repurposed #fermenting #fermented #asianmastodon #teochew #chinese #diy #asianfermenting #preservingfood #foodpreservation #asianfoods #chinesestyle #ancientfoodpreservation #culturalfood #traditionalmethods
Me pregunto cómo estará el primer chucrut que he hecho en mi vida. Lleva 18 horas fermentando y se veÃa asà cuando lo dejé en el mueble. Espero que no sea muy problemático que haya parte de col sobresaliendo (a parte de las hojas para presionar hacia abajo), pero no lo pude prensar mejor. :blackcat_11124:
#crucrut #sauerkraut #ferment #fermento #ferments #fermented #FermentedFood #FermentedFoods
#fermentedfoods #fermentedfood #fermented #ferments #fermento #ferment #sauerkraut #crucrut
When my tummy feels unwell, I eat plain rice congee. These are #classic #Chinese #fermented #foods - all pair with congee. I ran out of salted ginger with soy beans & dried shrimp - two other preserved #Asian foods I eat with plain congee.
My tummy will feel better soon. I had a big bowl of plain congee with these 3 foods for my breakfast.
#AsianMastodon #PreservedFood #AsianFoods #SaltedRadish #BeanCurd #BambooShoots #TraditionalFoods #CulturalFoods #EthnicEats #Chinatown #ChinesePantry
#classic #chinese #fermented #foods #asian #asianmastodon #preservedfood #asianfoods #saltedradish #beancurd #bambooshoots #traditionalfoods #culturalfoods #ethniceats #chinatown #chinesepantry
My garden #cucumbers and #dill are getting prolific so it was time to start a batch of #fermented dill pickles. This is a new activity for me so hoping it works! #gardening #Zone7a
#cucumbers #dill #fermented #gardening #zone7a
#Fermented #tomatillos make a great addition to a standard cheese & bacon #omlette.
#fermented #tomatillos #omlette
#experimenting with wrapping my #cheese in #stingingnettle.
#cheesemaking #nettles #ferments #fermenting #fermented #fermentedfoods #slowfood
#experimenting #cheese #stingingnettle #cheesemaking #nettles #ferments #fermenting #fermented #fermentedfoods #slowfood
It's been a while since I baked these: bagels.
Perfect with tvaroh (with a bit of tandoori powder stirred through.) Tvaroh is a Czech dairy product that has no real foreign equivalent; it's like a slightly loose quark, with hints of sour cream & crème fraîche.
I also made my first hot sauce: a mix of rehydrated dried chilli peppers, fermented for two months. It's super super hot.
#homemadebread #fermented #hotsauce #bagels
$3 book: #Fermentation for Beginners: Delicious #Fermented Vegetable #Recipes for Better Digestion and Health by Gibbs, Savannah
https://www.amazon.com/Fermentation-Beginners-Delicious-Fermented-Vegetable-ebook/dp/B0754RLGVC/ref=mp_s_a_1_3435
#deal #delete #ebooks #ebook #fermentedpickles #fermentedfoods #fermentedfood @SirSpencer @GettingCooked @darrenoneill @Mummabear @SamiOh
#fermentation #fermented #recipes #deal #delete #ebooks #ebook #fermentedpickles #fermentedfoods #fermentedfood
@BroadforkForVictory Handily, I have my field owning friend cropping fresh #nettles for a different experimental dish at the moment so it's likely to happen... because everything is better #fermented.
Some of my #homemade #Asian #pickled #mustard - it's a longtime #Cultural #fermented #Food & we eat it from jar as snacks & also cook with it. Almost every Asian household kitchen has a jar of it - homemade or store bought.
#AsianMastodon #homemade #PickledThings #Food #SelfSufficiency #GrowItEatIt #GrowItPickleIt #Wsanec #Saanich #VictoriaBC #yyj #vanisle #VancouverIsland #PNW #PacificNorthwest #PickleYourOwn #FoodPreservation #Teochew #Chinese
#homemade #asian #pickled #mustard #cultural #fermented #food #asianmastodon #pickledthings #selfsufficiency #growiteatit #growitpickleit #wsanec #saanich #victoriabc #yyj #vanisle #vancouverisland #pnw #pacificnorthwest #pickleyourown #foodpreservation #teochew #chinese