#FiletMignon with peppercorn sauce, green beans, and Anna potatoes shaped into a floret.
#food #beef

Day 8/93 of spring, 86/365 year

#FiletMignon with oyster #mushrooms and #beef reduction, served with sautéed green beans and carrots.

#Wine is a California vintage 2017 #CabernetSauvignon from Stanly Ranch in the North Coast appellation of Carneros / Napa Valley by Starmont Winery & Vineyards.

Starmont was built in 2006 by the Schlatter Family, owners of Merryvale Vineyards. Aromas and flavors of dark berry, herb and toast.

Day 65/89 of winter, 54/365 year. #food

#FiletMignon with oyster #mushrooms and #beef reduction, served with sautéed green beans and carrots.

#Wine is a California vintage 2017 #CabernetSauvignon from Stanly Ranch in the North Coast appellation of Carneros / Napa Valley by Starmont Winery & Vineyards.

Starmont was built in 2006 by the Schlatter Family, owners of Merryvale Vineyards. Aromas and flavors of dark berry, herb and toast.

Day 65/89 of winter, 54/365 year

@oraclecrank especially the bellies. #bacon #BLT #FiletMignon #pizza #breakfast #caesarsalad

#FiletMignon of #beef with green peppercorn sauce, French fries, and sautéed garden green including spinach, kale, and mustard greens with garlic.

#Wine is a California vintage 2019 Cabernet Sauvignon, bourbon barrel-aged, by Berlinger Bros.

Day 84/90 of autumn, 348/365 year.

Je ne suis pas un grand fan du céleri ( et c’est peu dire) mais il y en a dans mon panier de légumes donc fallait bien que je trouve quelque chose
Donc j’ai opté pour un filet mignon de porc sauce à l’orange, un fenouil glacé et caramélisé ainsi qu’un oignon au four accompagné d’un blanc du domaine Mas guallar sur du Macabeu dont on ressent toute la rondeur et la douceur #filetmignon #celerirave #oignon #macabeu #vinblanc #miamtodon #bouffe #food

This non-traditional #thanksgiving feast was off the charts.
We may never do Turkey again.
#bakedbrie #roastedveggies #filetmignon #panzanella #foodie #feast #scratch

Advance Thanksgiving baking done so I’m down to the “on the day” stuff.
Hoping for a relaxing and tension-free holiday tomorrow.
We are eating non-traditional this year (yay).
Menu includes beef tenderloin, roasted Parmesan potatoes, winter panzanella, baked Brie and apple crisp.
Are you celebrating Gratitude tomorrow?
What’s on your menu?
#grateful #sourdough #beksbakes #foodie #filetmignon #thanksgiving

I wrote up some cooking notes and tips (a “log post”) from this past Saturday night’s steak cook, celebrating Alexander’s 25th birthday. I cooked both filet mignon and ribeye steaks, and Shelly said these were the best filet’s I’ve ever cooked.

I’d love to repeat these results again!

https://food.wesfryer.com/2022/11/21/log-birthday-steaks-with-meater-thermometer/ #steaks #foodie #cooking #filetmignon #recteq #RecTeqLifestyle #ribeye #BBQlife #backyardBBQ #CookWithWes