Understanding the cost of food is important. For a lettuce the supermarket sells at £1 they probably pay the grower about 12p, and it costs the grower at least 11p to produce, with the risk of large batches being rejected because of gluts or minute standard failures, therefore costing the grower to produce and dispose of. Is it any wonder they stop growing? #SustainableFood #FoodSuppliesp
https://www.sustainweb.org/news/nov22-unpicking-food-prices-new/