#Portuguese influenced #paella with #linguiça #sausage and chunks of #pork tenderloin, plus finely diced onion, minced garlic, rice, sherry wine, chicken stock, zucchini, #fava beans (a.k.a. broad beans), and cut parsley. The #Silva brand of linguiça sausage has been a local #SanJose tradition since its founding by the family in 1967.
#Food #Foodways #cuisine #diaspora #RegionalCuisine
Day 57/90 of autumn; 321/365 year
#portuguese #paella #linguica #sausage #pork #fava #silva #sanjose #food #foodways #cuisine #diaspora #regionalcuisine