Fine, I will brew Japanese tea in my Kyusu. NaturaliYea #09 Superior Hojicha from Yunomi (via Liquid Proust). Recommended brew temps for Hojicha are pretty low, some sites say 80C/175F to "avoid bitterness". I went with 180, 'cos I'm a bitter guy (really just shooting in the dark, I know next to nothing about Japanese tea).

#Hojicha #JapaneseTea #NaturaliTea #LiquidProust #Cha #Tea #DailyTea @tea