Made this #cake this weekend, good stuff:
https://thisitaliankitchen.com/italian-lemon-ricotta-cake/

Mods:
- whole wheat pastry flour, with a little bit of almond flour, maybe 1/4 c, which was what I had
- 1 stick butter + 3 T evoo
- #lactosefree ricotta
- zest of 3 lemons, no juice #lowaciddiet
#recipe #baking