Yesterday, I didn't feel like anything too heavy - so it was a salad #mealKit (spinach, tomatoes, feta, hazelnuts, lovely dressing) with broccolini, green beans and green chilli (chargrilled with lemon and salt) with lemon zest, sesame seeds and dressing. Perfect!
The veg were supposed to be simmered but I adore beans and broccolini thrown on the grill plate. Hit with some lemon juice and salt half way through. This is the best way to cook asparagus too.

#mealKits #lifesavers #notBeingPaidForThis