Check out these three "super-leverage points" identified in new study by University of Exeter and World Resources Institute. #PlantBasedProteins are #2 on list. Key Takeaway: "If public institutions such as schools, hospitals and governments used their purchasing power to buy #plantbased proteins instead of meat, this could be a “powerful lever to increase uptake of these products,” the report authors said. This policy change could also help shift #socialnorms around #plantbasedproducts and increase their appeal, Tim Lenton said. Moving away from #animalproducts would have the added advantages of cutting #farming emissions, freeing up land to support #wildlife and #carbonstorage, and reducing incentives for #deforestation." Great article by Laura Paddison

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