Tonight we had a belated celebratory dinner for #lammas, Slow roasted peppers, aubergines & tomatoes with a basil & almond dressing
#lammas #food #vegetarian #vegan #rukminiiyer
Some nights, you just need a tray of crispy roast gnocchi. Recipe by #rukminiiyer
A favourite weeknight recipe, the spiced roasted carrot and bean curry from The Green Roasting Tin by Rukmini Iyer #cooking #vegetarian #vegan #rukminiiyer
#rukminiiyer #vegan #vegetarian #cooking