Went to market today and bought:
- two #BaguetteTradition and two #RumBaba from the best boulangerie-patisserie in town;
- a big poulet fermier, to be roasted by us;
-a pair of Boulogne #kippers for #breakfast tomorrow,
- four bunches of #watercress,
- some onions, a #scarole, une botte de ciboule, and (as a treat) half a kilo of "tomates gustatives", the only ones with any flavour at this time of year
- a small selection of cheese
- beurre fermier, crème fraîche and fromage blanc, all made from unpasteurised milk