Ricotta & Tomato Tart from North End Nosh. An attractive dish with unique flavours - basil, mint and hard cheeses - unified in creamy ricotta, then topped with tomatoes fresh from the garden. Pair it with a salad for an end-of-season lunch or dinner. https://northendnosh.weebly.com/ricotta-tomato-tart.html
Got zucchini? Here's a dinner in 4 minutes: https://northendnosh.weebly.com/zucchininut-saute.html
#ricotta #tomatoes #tarts #pies #Savoury
#ricotta #tomatoes #tarts #pies #savoury
As today is #Canada Day, there will be a lot of people out gathering with friends and family, and many will be #barbecuing . A friendly reminder...
When you dress your #burger or #hotdog, skip the #ketchup. Ketchup exists primarily as a way to add #sugar to #savoury dishes minus the social #embarassment. 😜 And it'll #taste better!
#canada #barbecuing #burger #hotdog #ketchup #sugar #savoury #embarassment #taste #catsup #mustard #barbecue #GRILL #canadaday #condiment
#Vietnamese #savoury #crepes for dinner tonight. Served with #NuocCham sauce, cucumbers, lettuce & basil.
#AsianMastodon #Teochew #AsianFood #VietFood #CholonFood #EthnicEats #CulturalFood #homemade #EggDishes #MadeFresh #FrenchInfluence #FusionFood #VietnameseFrenchFood #cuisine #Homecooked
#vietnamese #savoury #crepes #nuoccham #asianmastodon #teochew #asianfood #vietfood #cholonfood #ethniceats #culturalfood #homemade #eggdishes #madefresh #frenchinfluence #fusionfood #vietnamesefrenchfood #cuisine #homecooked
Another great #TheKitchenCabinet podcast this week from the Welsh capital city of Cardiff with @jayrayner1, chefs @AGrayCookery and @ChefJeremyPang, panel first-timer Ixta Belfrage, and materials expert @zoelaughlin. https://www.bbc.co.uk/sounds/play/m001jbz9 #foodhistory #sweet #savoury
#thekitchencabinet #FoodHistory #sweet #savoury
#ChaiTowKway aka #savoury #TurnipCake is a #traditional #Teochew #ComfortFood & it's also quite popular at most #dimsum restaurants. During #LunarNewYear they're #cooked by almost every Teochew household. Turnip cakes, fried with eggs, is one of our #cultural #specialty #snack #foods & we make them during every cultural event.
I like eating them w/soya sauce, red vinegar & hot chili sauce.
#AsianMastodon #ChineseNewYear #ChineseFood #EthnicEats #gaginang #MyPeoplesFoods #Diaspora #AsianFood
#chaitowkway #savoury #turnipcake #traditional #teochew #comfortfood #dimsum #lunarnewyear #cooked #cultural #specialty #snack #foods #asianmastodon #chinesenewyear #chinesefood #ethniceats #gaginang #mypeoplesfoods #diaspora #asianfood
We made #savoury #Vietnamese #crepes for family #lunch today. Stuffed with smooshed chickpeas, prawns, some salt pork, bean sprouts & green onions. We eat them w/homegrown mint, lettuce & cucumbers with homemade #NuocCham sauce poured atop.
#AsianMastodon #TeochewVietnamese #AsianFood #EthnicEats #TraditionalFood #FrenchInfluence #CulturalFood #Homecooked #MadeFresh #CookingAtHome #EggDishes #FoodsMadeWithEggs #CookingWithEggs #FoodMastodon
#savoury #vietnamese #crepes #lunch #nuoccham #asianmastodon #teochewvietnamese #asianfood #ethniceats #traditionalfood #frenchinfluence #culturalfood #homecooked #madefresh #cookingathome #eggdishes #foodsmadewitheggs #cookingwitheggs #foodmastodon
A wrap up for my #savoury #oatmeal experiment. Here it is.
So it's shiitake-mushroom-and-pork oatmeal topped with crispy onions and mushrooms. Served it with oven glazed carrots and sautéed kale and tomato. A drizzle of truffle oil to enhance the earthy notes.
Enjoyed with a dram of single malt, a brilliant idea from K, which suited it very well.
A wrap up for my #savoury #oatmeal experiment. Here it is.
So it's shiitake-mushroom-and-pork oatmeal topped with crispy onions and mushrooms. Served it with oven glazed carrots and sautéed kale and tomato. A drizzle of truffle oil to enhance the earthy notes.
Enjoyed with a dram of single malt, a brilliant idea from K, which suited it very well.
Made a mushroom gravy, but added a small amount of cold strong coffee. It’s good!!
Also, chicken pot pies (not with the gravy, but might try that next time). Winter is here! Bring on the #Savoury #Season #Comfortfood
五香牛腩麵 Mm hoeng ngau naam min, Five Spice Beef Brisket Noodles. One of my favourite dishes to get at HK/Canto spots. That combination of the slightly chewy egg noodles and the soft tender beef brisket chunks slathered in the thick fragrant savoury gravy really hits the spot! 😋❤️
#beefbrisketnoodles #beef #noodles #savoury #umami #Cantonesefood #hongkongfood #chinesefood #五香 #牛腩麵 #牛肉 #麵 #鮮味 #好香喔 #粵菜 #廣東菜 #香港菜 #中國菜
#中國菜 #香港菜 #廣東菜 #粵菜 #好香喔 #鮮味 #麵 #牛肉 #牛腩麵 #五香 #chinesefood #hongkongfood #Cantonesefood #umami #savoury #noodles #beef #beefbrisketnoodles