It’s a special weekend in our house, and we’re starting early. Here is the first of 3 suppers devouring a giant Fisher & Donaldson fudge doughnut (1/6 each at a time). For scale the coffee mug in the picture is a really huge mug itself … #cakes #baking #SweetTreats #Cupar #StAndrews #Fife #Scotland #ScottishFood #ScottishCuisine
#scottishcuisine #scottishfood #scotland #fife #standrews #cupar #sweettreats #baking #cakes
Catching #KateHumble in south #Ayrshire, and she’s learning about Ayrshire #potatoes. I’m a bit disappointed that the words “tattie howking” haven’t been uttered. Though to be fair I don’t know if Ayrshire folk would say howk. #Scotland #Agriculture #ScottishFood #ScottishAgriculture #Scots #ScotsLanguage #Farming #Tatties
#tatties #farming #scotslanguage #scots #scottishagriculture #scottishfood #agriculture #scotland #potatoes #Ayrshire #katehumble
Loving this week’s episode of #BBC Scotland’s #Landward, with #mountainBiking in #Peeblesshire, and barn #owl chicks in #Angus. So hitting lots of spots for Borderer me now living in Angus! Plus #sheepdog training and food cooking in the #EastNeuk of #Fife. https://www.bbc.co.uk/iplayer/episode/m001mykx/landward-2023-episode-11 #BBCScotland #Scotland #ScottishBorders #OutdoorSports #BarnOwls #Owls #RingingBirds #Birds #Birdstodon #Sheepdogs #Dogs #ScottishFood
#scottishfood #dogs #sheepdogs #birdstodon #birds #ringingbirds #owls #barnowls #outdoorsports #ScottishBorders #scotland #BBCScotland #fife #eastneuk #sheepdog #angus #owl #peeblesshire #mountainbiking #landward #bbc
Continuing our slow watch of Clive Myrie’s tour of Italy, and just enjoying a glorious Italian/Scottish mashup episode. We recorded it but it’s still on the iPlayer. https://www.bbc.co.uk/iplayer/episode/p0fds186/clive-myries-italian-road-trip-series-1-11-barga #Scotland #Italy #CliveMyrie #Travel #Tourism #Bagpipes #ScottishFood #ItalianFood #ScottishCulture #ItalianCulture #Barga
#barga #italianculture #ScottishCulture #italianfood #scottishfood #bagpipes #tourism #travel #clivemyrie #italy #scotland
#DundeeUniversity students try Scottish food https://youtu.be/pGz_Vncr9DY #Dundee #Scotland #Food #ScottishCuisine #Haggis #IrnBru #Tunnocks #Shortbread #Tablet #ScottishFood #TasteTest
#tastetest #scottishfood #tablet #shortbread #tunnocks #irnbru #haggis #scottishcuisine #food #scotland #dundee #dundeeuniversity
Currently watching Food Fest #Scotland from #Anstruther, #Fife. Includes the Anstruther Fish Bar and Clark’s 24 Hour Bakery in #Dundee. Is on the iPlayer. https://www.bbc.co.uk/iplayer/episode/p0dyss0k/food-fest-scotland-series-1-3-anstruther #Food #ScottishFood #FishAndChips #Marmalade
#marmalade #fishandchips #scottishfood #food #dundee #fife #anstruther #scotland
Made vegan haggis wellington with mashed sweet potato. Fuck it was good! #Vegan #Haggis #ScottishFood
Trying Scottish seaweed crisps, Peking Duck flavour. Really moreish, would definitely be good for a long Eurovision type situation. My husband saw them in our Sainsbury’s. Told him to buy more! They are more quinoa than seaweed, but it’s an element. And they’re green. https://shoreseaweed.com/seaweed-chips/ #Scotland #seaweed #ScottishFood
#scottishfood #seaweed #scotland
Food: This year I learned to make Gougère (perfect finger food for a party) and a kind of spakikoptia-ish pie which I've made 5 or 6 times. I also visited a few lovely restaurants, most memorably including 111 by Modu and Dahkin in Glasgow, Longueville Manor on Jersey, and Mono in Edinburgh. #2022Recap #food #cooking #cookery #restaurants #curry #IndianFood #FineDining #GreekFood #ScottishFood #GlasgowRestaurants #EdinburghRestaurants
#edinburghrestaurants #glasgowrestaurants #scottishfood #greekfood #finedining #indianfood #curry #restaurants #Cookery #cooking #food #2022recap
#grain #Bere #Orkney #Scotland #Baking #food #History #Scottishfood
I use Bere and its a really interesting tasty grain ,its expensive because its rare and the main producers use a water mill with virtually no carbon footprint ,but which is labour intensive
Sometimes referred to as ’90-day barley’, bere is an ancient grain that has been grown for centuries on northern Scottish islands and other regions with low-fertility soils and short summers.
https://www.fondazioneslowfood.com/en/orkney-bere-ancient-grain/
#grain #bere #orkney #scotland #baking #food #history #scottishfood