I’m always excited but also a bit nervous when I first cut and taste a new cheese. is there no contamination? Is developed enough? Or worse: is the taste already too strong?
Luckily it turned out great again!
#vegan #vegancheese #cashewcheese #bluecheese #roquefort #penecilliumroqueforti

Having made my own vegan mac and cheese for dinner last night, I am eagerly awaiting tasting New Culture #VeganCheese at Mozza next year. Yet another joy of living in Los Angeles!

https://modernfarmer.com/2023/08/the-future-of-cheese

#DairyFreeCheese #PlantBasedCheese #Vegan

Dat wordt eens proberen dat zélf te maken!

https://youtu.be/errA91Uhw9g

#Vegan #VeganCheese #Recipes

It's not all glamour. Sometimes you just have to get down and dirty.

Beans and #vegan cheese on toast with lashings of brown sauce. Proper cycling food, if I was at a cafe stop! And they did vegan cheese....

#VeganCheeseAndBeansOnToast #EasyVeganTea #BakedBeans #VeganCheese #VeganFood #VeganGrub #GoVegan #EatPlants #BrownSauce

Anderson is of course better known as #cashewbert.

From the foreword:

“The roots of vegan cheesemaking was born on the ground, by people like Anderson who have embodied their concern for the earth, the environment and importantly the well being and respect of non-human sentient beings”

And I would add : the love of cheese.

#vegan #vegancheese

My new cheesemaking book arrived! ‘The science and practice of vegan cheese’ by Anderson Santos.

With - foreword by Karen McAthy, whose book I love!

#vegan #vegancheese #plantbased

Blue cheese progress!

The process is never the same. Last time it took two weeks before the mould would start to show, now it’s already developing nicely after 4 days. Also the cheese is very firm (which is a good thing).

#vegan #vegancheese #cashewcheese #bluecheese #penecilliumroqueforti

Making blue cheese again! 😋

#vegan #vegancheese #cashewcheese #bluecheese #penecilliumroqueforti

Vanavond genoten van een vegan kaasfondue van Sheese. Deze heb ik meegenomen uit Brighton - hoe kon ik ze ook laten liggen. Het ene bakje kaasfondue is met lenteui en knoflook, de andere met jalapeno en chili. Met als groenten: cherrytomaatjes, gestoompde bloemkool- en broccoliroosjes, druiven, gegrilde aspergetips, paprika, plantaardige nuggets en worteltjes. #VeganCuisine #vegancooking #vegancheese #kaasfondue

#vegan #vegancheese just had a delicious baked sheeze nom nom. Jalapeño flavour nom nom 🤤

Hep les vegans, vous.connaissez les fromages végés des nouveaux affineurs? Je vous recommande le brie végé, bluffant. Goût, texture parfaits. Fondant et fort en goût
#veganfood
#vegancheese
#vegan

@DoubleTreble good evening 😊

Sorry for the delay but I was in travel 🙏🏼

So for the brands you can search "Fermaggio" in #Rome, Italy and here the link of them: https://www.fermaggio.it/en_GB

And another one is the "Gondino" #vegancheese made by "Pangea" always in Italy 🍀

Normally I buy a new brand of vegan cheese, try it once, it's basically okay but not amazing, and I forget about it until someone throws it out. <womp womp>

I just finished my first pack of "cheez": it's the Field Roast CHAO Creamery Creamy Original Plant-Based Slices. Oh mahh gaaawwwd, so delicious. So amazing in a grilled cheese or cheese toast situation. Please try if you're into this stuff.

#vegancheese #vegan #DairyFree #vegetarian

Any of my vegan friends out there have experience with making acidophilus cultured vegan cheeses?

I haven't made it before but have a couple recipes I'd like to try.

Just a bit overwhelmed with what exactly to get and where to get it.

Any suggestions welcome!

#vegan #vegancheese

Any of my vegan friends out there have experience with making acidophilus cultured vegan cheeses?

I haven't made it before but have a couple recipes I'd like to try.

Just a bit overwhelmed with what exactly to get and where to get it.

Any suggestions welcome!

#vegan #vegancheese

The Cheese-Loving French Now Want To Put $12 Million Toward Vegan Dairy
https://vegnews.com/2023/3/france-AlinOVeg-12-million-vegan-dairy
#VegansOfMastodon #VeganCheese

What is the best dairy-free cheese?

#vegan #vegancheese #vegancooking #food #foodie #recipes #cheese #dairyfree

Me for years: I can't go #vegan because I'd miss cheese too much!

Me now: Dairy cheese what? What's that? Why does cheese need to come from an animal?

No judgement to people who aren't vegan—I get that everyone's circumstances and dietary needs are different. But if thinking you'll miss dairy cheese is what's holding you back, #VeganCheese has come a long way in the past few years

#Veganism #Food

I'm eating a #vegan pizza that's so good I'm almost scared the cheese is dairy. I know it's not—it's just that good.

Seriously, the #VeganCheese people are doing some very, very impressive things!

#Veganism #Pizza #Food

After the last couple of months of near #veganism I have found good alternatives for almost everything I thought I would miss.
The one exception is #cheese. I have tried lots of different types and come to the conclusion that #VeganCheese is basically terrible.

Happy to take recommendations but not expecting to find anything better, so it's time to find an alternative (nuts?) rather than a #FakeCheese.

I'm most surprised by how well #SoyMilk works in tea. Don't even miss dairy.
#Vegan