Alternatives for sesame oil? https://www.diningandcooking.com/920833/alternatives-for-sesame-oil/
#plantbaseddiet #wfpbd #wholefoodplantbaseddiet
Recent dinner: hoisin-mustard tofu, garlicky kale, and brown rice https://www.diningandcooking.com/918518/recent-dinner-hoisin-mustard-tofu-garlicky-kale-and-brown-rice/
#plantbaseddiet #wfpbd #wholefoodplantbaseddiet
Raw walnuts vs flaxseeds as a fat source https://www.diningandcooking.com/917251/raw-walnuts-vs-flaxseeds-as-a-fat-source/
#plantbaseddiet #wfpbd #wholefoodplantbaseddiet
This weeks summer recipe inspiration is a Japanese ‘Plum & Iced Tea Sorbet’! Super hot here in the UK. No better way to enjoy my harvested seasonal plums https://www.diningandcooking.com/916674/this-weeks-summer-recipe-inspiration-is-a-japanese-plum-iced-tea-sorbet-super-hot-here-in-the-uk-no-better-way-to-enjoy-my-harvested-seasonal-plums/
#plantbaseddiet #wfpbd #wholefoodplantbaseddiet
Cuban Vegan Food is the ULTIMATE Vegan Food https://www.diningandcooking.com/908149/cuban-vegan-food-is-the-ultimate-vegan-food/
#plantbaseddiet #wfpbd #wholefoodplantbaseddiet
Best Healthy Vegan Veggie Ground Meat Substitute (This honestly turned out way better than expected) https://www.diningandcooking.com/906686/best-healthy-vegan-veggie-ground-meat-substitute-this-honestly-turned-out-way-better-than-expected/
#plantbaseddiet #wfpbd #wholefoodplantbaseddiet
Wealth of Wok Knowledge – WFPB meals in less than 30 minutes https://www.diningandcooking.com/906453/wealth-of-wok-knowledge-wfpb-meals-in-less-than-30-minutes/
#plantbaseddiet #wfpbd #wholefoodplantbaseddiet
Okra salsa and Okra caviar https://www.diningandcooking.com/904741/okra-salsa-and-okra-caviar/
#plantbaseddiet #wfpbd #wholefoodplantbaseddiet
Favorite Mexican/Tex-Mex WFPB recipes? https://www.diningandcooking.com/902686/favorite-mexican-tex-mex-wfpb-recipes/
#plantbaseddiet #wfpbd #wholefoodplantbaseddiet
Always hearing great benefits of Hibiscus from DR Greger, including a recent podcast! I absolutely love this ‘Hibiscus Red Onion Pickle’ Flavour Bomb from Ottolenghi’s ‘Flavour’ cookbook! Super inventive fermented food, which is a great way to make Vegan/ WFPB food exciting. https://www.diningandcooking.com/901714/always-hearing-great-benefits-of-hibiscus-from-dr-greger-including-a-recent-podcast-i-absolutely-love-this-hibiscus-red-onion-pickle-flavour-bomb-from-ottolenghis/
#plantbaseddiet #wfpbd #wholefoodplantbaseddiet
Stuffed poblano peppers with a hatch red chile’ cheese’ sauce 👩🍳 https://www.diningandcooking.com/900669/stuffed-poblano-peppers-with-a-hatch-red-chile-cheese-sauce-/ https://www.diningandcooking.com/900669/stuffed-poblano-peppers-with-a-hatch-red-chile-cheese-sauce-%f0%9f%91%a9%f0%9f%8d%b3/
#plantbaseddiet #wfpbd #wholefoodplantbaseddiet
Don’t overlook cheap stores for specialty treats! This oatmeal cookie ice cream was $1.49 at Grocery Outlet… in CA! Plus loads of other steals. https://www.diningandcooking.com/899660/dont-overlook-cheap-stores-for-specialty-treats-this-oatmeal-cookie-ice-cream-was-1-49-at-grocery-outlet-in-ca-plus-loads-of-other-steals/
#plantbaseddiet #wfpbd #wholefoodplantbaseddiet
Buddha Bowl (Brown Rice, Chick Peas, Tofu with Soy, Broccoli, Arugula, Avocado, Almonds) https://www.diningandcooking.com/897554/buddha-bowl-brown-rice-chick-peas-tofu-with-soy-broccoli-arugula-avocado-almonds/
#plantbaseddiet #wfpbd #wholefoodplantbaseddiet
A Plant-Based Diet High In Nuts Lowers Parkinson’s Risk by 31 Percent, Study Finds https://www.diningandcooking.com/897208/a-plant-based-diet-high-in-nuts-lowers-parkinsons-risk-by-31-percent-study-finds/
#plantbaseddiet #wfpbd #wholefoodplantbaseddiet
Daily lunch— life is so good! 16 vegetables on one plate https://www.diningandcooking.com/896852/daily-lunch-life-is-so-good-16-vegetables-on-one-plate/
#plantbaseddiet #wfpbd #wholefoodplantbaseddiet
Dietitian Reccomendations? https://www.diningandcooking.com/895123/dietitian-reccomendations/
#plantbaseddiet #wfpbd #wholefoodplantbaseddiet
Sunday Meal Prep https://www.diningandcooking.com/893884/sunday-meal-prep-6/
#plantbaseddiet #wfpbd #wholefoodplantbaseddiet
This week’s British Bank Holiday summer inspired recipe is this Japanese ‘Plum & Hojicha Iced Tea Sorbet’. What are you doing with your plums? https://www.diningandcooking.com/890765/this-weeks-british-bank-holiday-summer-inspired-recipe-is-this-japanese-plum-hojicha-iced-tea-sorbet-what-are-you-doing-with-your-plums/
#plantbaseddiet #wfpbd #wholefoodplantbaseddiet
Is this hulled or pearled barley? https://www.diningandcooking.com/888251/is-this-hulled-or-pearled-barley/
#plantbaseddiet #wfpbd #wholefoodplantbaseddiet