Wagyu steak - shio koji, medium rare, shiitake mushroom, crispy garlic, chives, nashi pear apple soy

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Last updated 1 year ago

Glacier 51 toothfish - oven roasted, leek, asparagus, teriyaki butterย 

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Last updated 1 year ago

Goma mushrooms - shimeji, shiitake, button, wood ear, sesame, tamari

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Last updated 1 year ago

Vegetable tempura - zucchini flower tempura, dashi

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Last updated 1 year ago

Corn ribs - shichimi, parmesan, lime, with a bit of a kick

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Last updated 1 year ago

Despite the size of the bento, Stella did us proud and made it through it and then ordered some extra avacado mini rolls

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Last updated 1 year ago

Tuna tataki - seared tuna, tamari ponzu, leek and shiso cress at Zushi ย ย ย ย ย ย ย 

#zushi #zushibarangaroo #barangaroo #sydney #nsw #au #bentsabout #latergram

Last updated 1 year ago

My neices went for ala carte from the Kids Menu and I was amazed at the size of this chicken karage bento box that Stella got; Macy had a wagyu mince bentoย  ย ย ย ย ย ย 

#zushi #zushibarangaroo #barangaroo #sydney #nsw #au #bentsabout #latergram

Last updated 1 year ago

We decided on the Zushi set menu to test my mum's adventerousness - kicking off with the sashimi specialย  ย ย ย ย ย ย 

#zushi #zushibarangaroo #barangaroo #sydney #nsw #au #bentsabout #latergram

Last updated 1 year ago

Very belated birthday with my family while they were in Sydney for the weekend - starting off with a 3.5% Asahi

#zushi #zushibarangaroo #barangaroo #sydney #nsw #au #bentsabout #latergram

Last updated 1 year ago